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System Innovation for Sustainability

  • 1.  System Innovation for Sustainability

    Posted 03-05-2008 08:08
    Dear Colleagues,

    We are delighted to announce the publication on March 5th, 2008 of:

    SYSTEM INNOVATION FOR SUSTAINABILITY 1
    PERSPECTIVES ON RADICAL CHANGES TO SUSTAINABLE CONSUMPTION AND
    PRODUCTION
    Edited by Arnold Tukker, Martin Charter, Carlo Vezzoli, Eivind Stø and
    Maj Munch Andersen

    x + 470 pp | 234 x 156 mm | hardback | ISBN 978-1-906093-03-7 | March
    2008
    List price: GBP50.00 EUR75.00 USD$100.00

    ORDER ONLINE AND RECEIVE 10% DISCOUNT
    http://www.greenleaf-publishing.com/productdetail.kmod?productid=2590

    Free to view/download: "Preface" and "Chapter 1: Introduction" (Look in
    "Table of Contents").

    You can also request a review copy:
    http://www.greenleaf-publishing.com/requesttitles.asp?
    type=reviewcopies&add=2590

    Sustainable consumption and production (SCP) was adopted as a priority
    area during the World Summit on Sustainable Development in Johannesburg
    in 2002 and has since become one of the main vehicles for targeting
    international sustainability policy. Sustainable consumption focuses on
    formulating equitable strategies that foster the highest quality of
    life, the efficient use of natural resources, and the effective
    satisfaction of human needs while simultaneously promoting equitable
    social development, economic competitiveness, and technological
    innovation. But this is a complex topic and, as the challenges of
    sustainability grow larger, there is a need to re-imagine how SCP
    policies can be formulated, governed and implemented.

    The EU-funded project 'Sustainable Consumption Research Exchanges'
    (SCORE!) consists of around 200 experts in the field of sustainable
    innovation and sustainable consumption. The SCORE! philosophy is that
    innovation in SCP policy can be achieved only if experts that
    understand business development, (sustainable) solution design,
    consumer behaviour and system innovation policy work together in
    shaping it. Sustainable technology design can be effective only if
    business can profitably make the products and consumers are attracted
    to them. To understand how this might effectively happen, the expertise
    of systems thinkers must be added to the mix.

    "System Innovation for Sustainability 1" is the first result of a
    unique positive confrontation between experts from all four
    communities. It examines what SCP is and what it could be, provides a
    state-of-the-art review on the governance of change in SCP policy and
    looks at the strengths and weaknesses of current approaches. The SCORE!
    experts are working with actors in industry, consumer groups and
    eco-labelling organisations in the key consumption areas of mobility,
    food and agriculture, and energy use and housing - responsible for 70%
    of the life-cycle environmental impacts of Western societies - with the
    aim of stimulating, fostering or forcing change to SCP theory in
    practice. The 'System Innovation for Sustainability' series will
    continue with three further volumes of comprehensive case studies in
    each of these three critical consumption areas.

    Each chapter of this book examines problems and suggests solutions from
    a business, design, consumer and system innovation perspective. It
    primarily examines the differing solutions necessary in the consumer
    economies of the West, but also comments on the differing needs in
    rapidly emerging economies such as China, as well as
    base-of-the-pyramid economies.

    The 'System Innovation for Sustainability' series is the fruit of the
    only major international research network on SCP and will set the
    standard in this field for some years to come. It will be required
    reading for all involved in the policy debate on sustainable production
    and consumption from government, business, academia and NGOs for
    designers, scientists, businesses and system innovators.


    TABLE OF CONTENTS

    Preface
    http://www.greenleaf-publishing.com/content/pdfs/sifs1pref.pdf


    Part 1: The context of this book

    1 Introduction
    Arnold Tukker, Sophie Emmert, Martin Charter, Carlo Vezzoli, Eivind
    Stø, Maj Munch Andersen, Theo Geerken, Ursula Tischner and Saadi Lahlou
    http://www.greenleaf-publishing.com/content/pdfs/sifs1intro.pdf

    2 Sustainability: a multi-interpretable notion: the book's normative
    stance
    Arnold Tukker, TNO, The Netherlands


    Part 2: Business perspective

    3 Review: the role of business in realising sustainable consumption and
    production
    Martin Charter, Casper Gray, Tom Clark and Tim Woolman, The Centre for
    Sustainable Design, UK

    4 Business models for sustainable energy
    Rolf Wüstenhagen and Jasper Boehnke, Institute for Economy and the
    Environment, Switzerland

    5 Alternative business models for a sustainable automotive industry
    Peter Wells, Centre for Business Relationships, Accountability,
    Sustainability and Society, UK

    6 Sustainability-related innovation and the Porter Hypothesis: how to
    innovate for energy-efficient consumption and production
    Marcus Wagner, BETA and TUM Business School, Germany

    7 Marketing in the age of sustainable developmen
    Frank-Martin Belz, Technische Universität München, Germany


    Part 3: Design perspective

    8 Review: design for sustainable consumption and production systems
    Carlo Vezzoli, Design and Innovation for Sustainability, Italy, and
    Ezio Manzini, INDACO-Politecnico di Milano, Italy

    9 Design for (social) sustainability and radical change
    Ursula Tischner, econcept, Agency for Sustainable Design, Cologne,
    Germany

    10 Social innovation and design of promising solutions towards
    sustainability: emerging demand for sustainable solutions (EMUDE)
    François Jégou, Strategic Design Scenarios, Belgium

    11 Eco-Innovative Cities Australia: a pilot project for the ecodesign
    of services in eight local councils
    Chris Ryan, University of Melbourne, Australia

    12 Is a radical systemic shift toward sustainability possible in China?
    Benny C.H. Leong, Hong Kong Polytechnic University, China


    Part 4: Consumer perspective

    13 Review: a multi-dimensional approach to the study of consumption in
    modern societies and the potential for radical sustainable changes
    Eivind Stø, Harald Throne-Holst, Pål Strandbakken and Gunnar Vittersø,
    SIFO, Norway

    14 Product-service systems: taking a functional and a symbolic
    perspective on usership
    Gerd Scholl, Institut fuur ökologische Wirtschaftsforschung (IÖW),
    Germany

    15 Social capital, lifestyles and consumption patterns
    Dario Padovan, University of Torino, Italy

    16 Linking sustainable consumption to everyday life: a
    social-ecological approach to consumption research
    Irmgard Schultz and Immanuel Stieß, Institute for Social-Ecological
    Research, Germany

    17 Emerging sustainable consumption patterns in Central Eastern Europe,
    with a specific focus on Hungary
    Edina Vadovics, Central European University, Hungary


    Part 5: System innovation policy perspective

    18 Review: system transition processes for realising sustainable
    consumption and production
    Maj Munch Andersen, Oe-DTU, Denmark

    19 System innovations in innovation systems: conceptual foundations and
    experiences with Adaptive Foresight in Austria
    K. Matthias Weber and Klaus Kubeczko, ARC systems research, Austria,
    and Harald Rohracher, IFZ-Inter-University Research Centre, Austria

    20 Transition management for sustainable consumption and production
    RenÈ Kemp, UNU-MERIT, ICIS, Drift and TNO, Denmark

    21 Systemic changes and sustainable consumption and production: cases
    from product-service systems
    Oksana Mont and Tareq Emtairah, International Institute for Industrial
    Environmental Economics, Sweden


    Part 6: Conclusions and integration

    22 Conclusions: change management for sustainable consumption and
    production
    Arnold Tukker, TNO, The Netherlands


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